WEDDING CAKE PRICING
$3.25svg
Extra $1.00svg
Total Minimum
Décor Basic
Servings Price
Flowers, etc Fondant
35
$114 $40
$35
50
$162 $40
$50
70
$227 $50
$70
90 $292
$60 $90
100 $325
$70 $100
125 $406
$70 $125
140 $455
$90 $140
160 $520
$90 $160
180 $585
$120 $180
200
$650 $120
$200
220 $715
$150 $220
250 $812
$150 $250
Above prices are for round and square cakes.
Heart, petal, hex, rectangular, oval and octagonal shapes are $3.50 per serving.
You can have two different flavor combinations at no extra charge.
Servings are wedding size slices of 1" x 2" x height of cake.
The "Extra Decor/Flowers" column is the approximate price that is added if you want white
chocolate shells, sugar or fresh flowers, or more intricate decor.
Basic white or tinted fondant is $1.00 extra per serving as noted above.
White chocolate or chocolate fondant is $1.25 per serving.
There is buttercream under the rolled fondant. It is usually rolled to 1/8" thick and placed
over each tier of a cake. It gives a nice, smooth, elegant look which accepts royal icing piping nicely and allows things
to be attached to it.
Rolled fondant holds up better to warmer temperatures in the event of an outdoor wedding reception.
Tiering hardware is a one time charge and is not refundable. Each set of push-in pillars
is $5.00. Grecian-style pillars with plates are $15 per tier.
Silver cake stands, both round and square, are available for an additional charge depending
on the size. Acrylic cake stands of graduated heights are also available. These also require an additional refundable
deposit.
WEDDING CAKE FLAVORS
Each tier of a wedding cake has 3 layers of cake and two layers of filling.
Chocolate Cake with buttercream
Yellow Cake with buttercream
White Cake with buttercream
White Chocolate Raspberry: white cake with raspberry filling and buttercream
Black and White: chocolate cake with white chocolate buttercream filling
Banana Nut cake with chocolate filling and buttercream
Carrot Cake with cream cheese filling
Red Velvet with cream cheese filling
Italian Cream: walnut coconut torte with cream cheese filling
Pina Colada: yellow coconut cake with pineapple filling and buttercream
Strawberries and Cream: white cake with strawberry filling and buttercream
Raspberry Parfait: white cake with raspberry filling and buttercream
Apple Cinnamon: spice cake with apple filling and buttercream
Black Forest: chocolate cake with cherry filling and buttercream
Chocolate Raspberry: chocolate cake with raspberry filling and buttercream
PB&J: white cake with peanut butter cream cheese filling and jam
Peaches & Cream: spice cake with caramelized peaches and buttercream
Peanut Butter Cup: chocolate cake, peanut butter cream cheese filling, choc chips
Chocolate Truffle: chocolate cake with chocolate ganache and
buttercream
Bananas Foster: banana cake with banana caramel filling and buttercream
Cannoli Cake: yellow cake with cannoli and chocolate chip filling
German Chocolate: chocolate cake with coconut pecan filling
Amaretto Torte: almond torte with amaretto and buttercream
Marbled: white and chocolate marble with buttercream
Espresso: yellow cake with chocolate espresso filling and buttercream
Grand Marnier: yellow cake with Grand Marnier and buttercream
Lemon Lemon: yellow lemon cake with lemon curd and buttercream
Pecan Pie: pecan torte with caramel pecan filling and buttercream
Key Lime: white cake with Key Lime curd and buttercream
Hazelnut: hazelnut cake with hazelnut filling and Frangelico
I do not use whipped cream or meringue in ay of the wedding cakes as it is too perishable
and delicate.
Sheetcake for weddings are scored per serving and decorated with
the same colors and designs of the bridal cake. They are two layers of cake and one of filling. No rolled fondant is used
on sheetcakes.
1/4 sheet 18-24 svgs $50
1/2 sheet 36-54 svgs $75
Cupcakes start at $1.75 each with buttercream icing and simple decor
on top. Price would vary depending on the decor desired.
Mini cakes start at $8.00 each, are 3" in diameter with 2 cake layers
and one of filling, iced in buttercream or glazed in chocolate with simple decor on top.
Tuxedo and Bridal dipped strawberries $20 per dozen
Plain dipped strawberries $12 per dozen
Pastry Platters 50pcs $50 100pcs $80
Includes a variety of miniature sized items such as tartlettes, cannoli, profiteroles, brownies,
biscotti, cheesecake, etc.
Almond Rainbow Cookies $36 for min. of 36, $8 per dz after that.
2" x 2" sq cut on diangonally
Cannoli Small $45 for 36, then $10 per dz after that.
Large $54 for 24, then $25 per dz after that.
Tarts 4" rd (min 6 qty) $4 ea 9" rd $20 ea
Apple, apricot, almond, pear, peach, pecan, lemon cream, Linzertorte, fresh fruit with pastry
cream. Smaller round and heart shapes also available.
Servings sizes for the cakes and cheesecakes below are the normal wedge-style slices.
Cheesecakes
$30
$40
7"rd 8-10svgs
9"rd 12-16svgs
Amaretto, Chocolate Grand Marnier, Grand Marnier, Hazelnut, Heath Bar, Irish Cream, Kahlua,
New York w/Fruit Topping, Oreo, Pina Colada, Reeses, Snickers, White Chocolate Raspberry
$25
$35
7"rd 8-10svgs
9"rd 12-16svgs
Caramel Pecan, Chocolate, Chocolate Raspberry, Creme Brulee, Eggnog, Key Lime, Lemon, Mango,
Mocha, New York Style, Pumpkin, Raspberry, Strawberry
Cakes
All cakes are 3 layers of cake and two of filling.
$25
$40 $45 1/4 sht 18-24 svgs
7"rd 8-10svgs 9"rd 12-16svgs
$70 1/2 sht 36-54 svgs
Almond Torte, Cannoli Cake w/Choc Glaze, Carrot Cake w/Crm Cheese, Cassata
w/Italian Meringue, Choc Mousse Cake, Choc Peanut Butter Cake, Grand Marnier w/Pastry Cream & Italian Meringue, German
Choc Cake, Hazelnut Torte, Red Velvet Cake w/Crm Cheese, Tiramisu wrapped in Ladyfingers, White Choc Raspberry, Italian
Cream.
$23 $35
$40 1/4 sht 18-24 svgs
7"rd 8-10svgs 9"rd
12-16svgs $65 1/2 sht 36-54 svgs
Choc Raspberry Cake, Choc Cake w/Buttercream, Coconut Cream Cake w/Italian
Meringue, Strawberry Shortcake w/Whipped Cream, Italian Rum Cake w/Italian Meringue, Lemon Cream Cake w/buttercream, Yellow
Cake w/Buttercream, White Cake w/buttercream.
